Oklahoma Compost Conference 2021 banner: Don't be Afraid to Compost

2021 OKLAHOMA COMPOST CONFERENCE

It was great to have so many at our 7th annual Oklahoma Compost Conference on Friday, October 15, 2021 at the Oklahoma County OSU Extension Center and online!  Our theme was Don’t be afraid to compost and included the sessions in our schedule below. Notice the otherworldly sessions like the OSU Extension compost tour, livestock mortality composting, and more. Thanks for not ghosting us!  This year’s registration included an early-bird rate until October 1, student rates for in-person, 5 scholarships sponsored by the OSU Extension, and regular and free-student rates for virtual-only attendance.

Review our past annual conferences, starting in 2015

Agenda

8:00 – 8:30 Registration and Breakfast
8:30 – 9:00 Introduction and Welcome
Mark Walvoord, Oklahoma Compost and Sustainability Association
9:00 – 9:45 Oklahoma State of Compost
Paul Streets, Midwest City
9:45 – 10:00   Break
10:00 – 10:45 Soil Erosion Demonstration
Blane Stacey, Oklahoma Conservation Commission
10:45 – 11:30

Compost in Agriculture
Kwame Mboya, Life Changes & Wellness Center Urban Farm, Spencer, OK

Kwame Mboya graduated from Oklahoma State University and was the 2019 Oklahoma Black Historical Research Incorporated “Farmer of the Year”. Kwame planned and established the Community Gardens in Atlanta, GA and the Community Gardens within Oklahoma City Ward 7 in partnership with the University of Georgia Extension Department and Langston University Extension Department respectively. He also manages the Life Change & Wellness Center Urban Garden (Spencer, OK), NE OKC Farmers Market, and Pan African Orthodox Christian Church Shrine 9 Urban Garden Farm.

 

11:30 – 12:45 Lunch/networking/vendors
12:45 – 1:30

Zombie Recyclables: Creating cross-sector partnerships to raise wasted materials from the dead (Municipal Sustainability)
Eric Hemphill, Bridging the Gap, Kansas City

Eric runs Bridging the Gap Kansas City’s Business Recycling Program, which helps businesses analyze their waste streams and reduce their landfill waste through consultations, technical assistance, education, and expert advice. The program has diverted hundreds of thousands of pounds of waste from landfills since its inception in 2015. He holds degrees in English from Emporia State University, education from the University of Central Oklahoma, and a certificate in food systems sustainability from Arizona State University. He lives in Kansas City, where he eats many bowls of pho and walks his dog many times per day.

1:30 – 1:45   Break
1:45 – 3:00 BREAKOUT SESSIONS
     1:45-2:20 Guided Garden & Compost Tour OSU Compost and Soil Testing Services
Dr. Hailin Zhang
     2:25-3:00 Heating Greenhouses with Compost
CommonWealth Urban Gardens
Livestock Mortality Composting
Dr. Doug Hamilton
3:00 – 3:15   Break
3:15 – 4:15

Panel Discussion: Compost & Sustainability in Oklahoma Businesses

  • Sustain Salon, Mazey Denman
  • Cox Communications, Michael Brewer
  • Hospitality 84 Group, David Rackley
  • Big Truck Tacos, Tiffany Crenshaw
4:15 – 4:30 Closing Remarks 

 

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